white wine, tomato paste, leek & fish stock recipes
6 recipes
Page 1
Creamy crab and tomato bisque
womensweeklyfood.com.au
Ingredients: fish stock, white wine, tomato paste, leek, crab, flour, butter, cream, brandy, carrot, bay leaf, tomato, thyme, onion, garlic
Seafood Bisque
houseandgarden.co.uk
Ingredients: fish stock, white wine, tomato paste, leek, shrimp, salmon, butter, rustic italian bread, cream, celery, carrot, bay leaf, fennel seed, thyme, onion, risotto rice, garlic
Mussel bisque with chilli toasts
foodandhome.co.za
Ingredients: fish stock, white wine, tomato paste, leek, mussel, bread, butter, cream, cake flour, celery, brandy, carrot, bay leaf, thyme, onion, chile pepper, garlic
Shellfish Cioppino
nourishedkitchen.com
Ingredients: fish stock, white wine, tomato paste, leek, shrimp, clam, scallop, fish sauce, crab, clam juice, butter, celery, lemon, extra virgin olive oil, rosemary, bay leaf, parsley, oregano, bell pepper, thyme, onion, canned tomato, garlic, chili flake
Bouillabaisse
greatchefs.com
Ingredients: fish stock, white wine, tomato paste, leek, shrimp, oyster, fish fillets, lobster tail, mussel, crab, butter, celery, shallot, brandy, fennel, carrot, parsley, olive oil, tomato, saffron, bell pepper, onion, garlic, scallion
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: fish stock, white wine, tomato paste, leek, shrimp, clam, scallop, halibut, squid, mussel, sourdough bread, butter, celery, cracked pepper, fennel, extra virgin olive oil, basil, carrot, bay leaf, parsley, tomato, oregano, bell pepper, thyme, onion, garlic, cayenne