white wine, tomato paste, milk & leek recipes
8 recipes
Page 1
Catfish Mousse with Crayfish Sauce
greatchefs.com
Ingredients: milk, white wine, tomato paste, leek, crawfish, catfish, heavy cream, celery, carrot, vegetable oil, egg, parsley, olive oil, whisky, thyme, garlic, cayenne
Lamb Stew with Polenta Diamonds
eatsmarter.com
Ingredients: milk, white wine, tomato paste, leek, boneless lamb, parmesan, creme fraiche, cabbage, marjoram, carrot, vegetable oil, cornmeal, egg, green beans, thyme, onion, sweet potato, garlic, vegetable broth
Game Meat Patties with Mashed Root Veg
eatsmarter.com
Ingredients: milk, white wine, tomato paste, leek, beef stock, elk, ghee, bread, butter, cabbage, raisins, bay leaf, egg, allspice, celeriac, potato, mustard, vegetable broth, nutmeg
Elk Meatballs with Cabbage and Mashed Celery Potatoes
eatsmarter.com
Ingredients: milk, white wine, tomato paste, leek, moose meat, beef broth, ghee, bread, butter, brown mustard, cabbage, raisins, bay leaf, egg, allspice, celeriac, potato, vegetable broth, nutmeg
Spring Vegetable Shepherd’s Pie
pumpkinandpeanutbutter.com
Ingredients: milk, white wine, tomato paste, leek, butter, soy sauce, celery, red onion, zucchini, carrot, peas, olive oil, button mushroom, cornstarch, thyme, potato, garlic, scallion, vegetable broth, green lentils
Spinach Lasagna with Chicken Liver Filling
eatsmarter.com
Ingredients: milk, white wine, tomato paste, leek, mixed ground meat, beef broth, chicken livers, parmesan, heavy cream, lasagna, butter, pastry flour, carrot, egg, parsnip, spinach, thyme, onion, garlic, nutmeg
Spaghetti with meatballs
taste.co.za
Ingredients: milk, white wine, tomato paste, leek, ground beef, ground pork, pine nut, parmesan, bread, lemon, brown sugar, basil, egg, parsley, olive oil, tomato, thyme, onion, canned tomato, garlic
Italian meatballs with tagliatelle
taste.co.za
Ingredients: milk, white wine, tomato paste, leek, ground beef, beef stock, ground pork, parmesan, bread, tagliatelle, butter, red onion, balsamic vinegar, rosemary, basil, parsley, olive oil, tomato, thyme, onion, garlic