white wine, tomato paste, rosemary, canned tomato & bay leaf recipes
8 recipes
Page 1
Spaghetti and meatballs
womensweeklyfood.com.au
Ingredients: white wine, rosemary, bay leaf, tomato paste, canned tomato, ground beef, sweet italian sausage, bread crumbs, parmesan, spaghetti, milk, extra virgin olive oil, basil, parsley, onion, garlic
Winter minestrone with kale and pumpkin
kitchenstories.com
Ingredients: white wine, rosemary, bay leaf, tomato paste, canned tomato, short-cut pasta, celery, kale, carrot, canned beans, olive oil, butternut squash, sage, thyme, onion, garlic, vegetable broth
Slow-Cooker Pork Shoulder With Tomatoes, Fennel, and Pasta Recipe
seriouseats.com
Ingredients: white wine, rosemary, bay leaf, tomato paste, canned tomato, pork shoulder, worcestershire, parmesan, rigatoni, fennel, carrot, olive oil, sage, oregano, thyme, onion, garlic, chili flake
Greek baked giant beans – Gigantes
akispetretzikis.com
Ingredients: white wine, rosemary, bay leaf, tomato paste, canned tomato, chicken broth, bread, feta, celery, lemon, gigantes, carrot, parsley, olive oil, cinnamon, bell pepper, onion, sugar, garlic, scallion, chili flake
Zarzuela de Mariscos
sidechef.com
Ingredients: white wine, rosemary, bay leaf, tomato paste, canned tomato, shrimp, clam, deli ham, mussel, cod, slivered almonds, celery, lemon, peppercorn, smoked paprika, olive oil, saffron, thyme, onion, garlic, cayenne
Winter Minestrone
yummly.com
Ingredients: white wine, rosemary, bay leaf, tomato paste, canned tomato, parmesan, bread, pearl barley, orzo, celery, kale, cannellini beans, basil, carrot, parsley, olive oil, oregano, thyme, potato, pearl onion, garlic, vegetable broth
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: white wine, rosemary, bay leaf, tomato paste, canned tomato, lamb shoulder, veal stock, parmesan, flour, lasagna, milk, mozzarella, butter, celery, basil, carrot, parsley, olive oil, thyme, onion, garlic, nutmeg
Shellfish Cioppino
nourishedkitchen.com
Ingredients: white wine, rosemary, bay leaf, tomato paste, canned tomato, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, lemon, extra virgin olive oil, parsley, leek, oregano, bell pepper, thyme, onion, garlic, chili flake