white wine, tomato sauce, egg & capers recipes
2 recipes
Page 1
Bacalao a la Vizcaina (Basque Style Codfish Stew)
allrecipes.com
Ingredients: tomato sauce, white wine, egg, capers, salt cod, green olives, extra virgin olive oil, raisins, bay leaf, bell pepper, onion, potato, garlic
Calamari ripieni
memoriediangelina.com
Ingredients: tomato sauce, white wine, egg, capers, squid, canned anchovy, pine nut, bread, green olives, raisins, parsley, olive oil, oregano, garlic