white wine, vegetable broth, butternut squash, garlic & leek recipes
9 recipes
Page 1
Butternut Squash Risotto with Crispy Leeks
purewow.com
Ingredients: white wine, butternut squash, leek, garlic, vegetable broth, parmesan, butter, extra virgin olive oil, risotto rice
Leek and pumpkin risotto
womensweeklyfood.com.au
Ingredients: white wine, butternut squash, leek, garlic, vegetable broth, parmesan, butter, rosemary, olive oil, risotto rice
Catherine Fulvio's Butternut Squash, Sage Risotto
rte.ie
Ingredients: white wine, butternut squash, leek, garlic, vegetable broth, pine nut, parmesan, butter, extra virgin olive oil, sage, risotto rice
Butternut Squash and Rosemary Risotto with Pistachios and Lemon
joanne-eatswellwithothers.com
Ingredients: white wine, butternut squash, leek, garlic, vegetable broth, pistachio, parmesan, butter, rosemary, meyer lemon, risotto rice
Fire Roasted Tomato and Barley Risotto
afamilyfeast.com
Ingredients: white wine, butternut squash, leek, garlic, vegetable broth, parmesan, milk, butter, pearl barley, extra virgin olive oil, thyme, cavolo nero, canned tomato
Butternut Squash & Leek Stuffing
loveandlemons.com
Ingredients: white wine, butternut squash, leek, garlic, vegetable broth, sourdough bread, celery, extra virgin olive oil, rosemary, parsley, sage, pearl onion, craisins
Instant Pot® Italian Butternut Squash Risotto
allrecipes.com
Ingredients: white wine, butternut squash, leek, garlic, vegetable broth, smoked cheese, parmesan, celery, balsamic vinegar, extra virgin olive oil, rosemary, carrot, onion, risotto rice
Butternut Squash & Leek Risotto
loveandlemons.com
Ingredients: white wine, butternut squash, leek, garlic, vegetable broth, pine nut, parmesan, vegan butter, extra virgin olive oil, rosemary, sage, onion, risotto rice, chili flake
Quinotto with Winter Squash and Greens
yummly.com
Ingredients: white wine, butternut squash, leek, garlic, vegetable broth, soy sauce, nutritional yeast, white miso, chard, olive oil, sage, thyme, quinoa, pumpkin seeds