white wine, white wine vinegar, heavy cream, butter & peas recipes
4 recipes
Page 1
Seared Scallops with Beurre Blanc and Pesto Pea Puree
bakedbree.com
Ingredients: heavy cream, butter, white wine, white wine vinegar, peas, scallop, pesto, parmesan, shallot, olive oil, garlic
Seared Scallops with Beurre Blanc and Pesto Pea Puree
bakedbree.com
Ingredients: heavy cream, butter, white wine, white wine vinegar, peas, scallop, pesto, parmesan, shallot, olive oil, garlic
Weeknight Pasta with Pancetta, Peas, and Mint
wellseasonedstudio.com
Ingredients: heavy cream, butter, white wine, white wine vinegar, peas, pancetta, spiral pasta, grana-padano, shallot, extra virgin olive oil, fresh mint, shiitake mushroom, garlic
Pan Seared Scallops with a Tomato and White Chocolate Beurre Blanc
foodnetwork.com
Ingredients: heavy cream, butter, white wine, white wine vinegar, peas, scallop, white chocolate, cracked pepper, lemon, shallot, olive oil, tomato paste, tomato, canola oil