white wine vinegar, egg, basil, lemon & salt cod recipes
1 recipes
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Rare poached ocean trout with esqueixada, ox heart tomatoes, kipfler potatoes and green herb mayonnaise
gourmettraveller.com.au
Ingredients: salt cod, lemon, basil, white wine vinegar, egg, trout, celery, peppercorn, white wine, carrot, bay leaf, dijon mustard, parsley, olive oil, tomato, onion, potato, garlic, scallion