whitefish, mussel & ginger root recipes
4 recipes
Page 1
Asian seafood skewers
womensweeklyfood.com.au
Ingredients: whitefish, mussel, ginger root, squid, fish sauce, peanut oil, cumin, lemongrass, cilantro, chile pepper, lime
Mixed seafood coconut curry
womensweeklyfood.com.au
Ingredients: whitefish, mussel, ginger root, prawns, squid, sambal oelek, vegetable oil, curry, tomato, green beans, cilantro, onion, coconut milk, turmeric, garlic
Japanese seafood hotpot
womensweeklyfood.com.au
Ingredients: whitefish, mussel, ginger root, scallop, prawns, dashi, fish stock, udon noodles, soy sauce, vegetable oil, sake, spinach, mirin, sweet potato, garlic, scallion
Seafood and thai eggplant yellow curry
womensweeklyfood.com.au
Ingredients: whitefish, mussel, ginger root, scallop, prawns, squid, shrimp paste, fish stock, peanut oil, coconut sugar, lemongrass, kaffir lime leaves, curry, chinese eggplant, cilantro, thai chile pepper, onion, chile pepper, coconut milk, garlic, lime