whole-wheat flour, egg, thyme, parsley & shallot recipes
2 recipes
Page 1
Stick-to-the-ribs barley and currant cakes
foodnetwork.co.uk
Ingredients: whole-wheat flour, shallot, egg, parsley, thyme, chicken stock, barley, currant, olive oil, garlic
Herbed Cornbread Stuffing
eatingwell.com
Ingredients: whole-wheat flour, shallot, egg, parsley, thyme, chicken broth, buttermilk, milk, butter, celery, baking powder, apple, cornmeal, sage, sugar, canola oil, old bay seasoning