whole-wheat flour, extra virgin olive oil, egg, garlic & lemon recipes
7 recipes
Page 1
Pork Chops with Garlicky Broccoli
eatingwell.com
Ingredients: whole-wheat flour, lemon, extra virgin olive oil, egg, garlic, pork chops, parmesan, panko, red wine vinegar, broccoli, thyme, chili flake
Whole-wheat pasta with almonds, parsley and ricotta
gourmettraveller.com.au
Ingredients: whole-wheat flour, lemon, extra virgin olive oil, egg, garlic, almond, parmesan, milk, fine semolina, butter, parsley, vinegar
Farro Cakes with Lemon Dill Yogurt Sauce
momskitchenhandbook.com
Ingredients: whole-wheat flour, lemon, extra virgin olive oil, egg, garlic, farro, greek yogurt, bread, dill, zucchini, parsley, thyme, scallion
Mediterranean Whole-Wheat Pasta
redbookmag.com
Ingredients: whole-wheat flour, lemon, extra virgin olive oil, egg, garlic, pine nut, flour, short-cut pasta, feta, cherry tomato, broccoli, black olives, canned chickpea, chili flake
Triple Cheese and Zucchini Galette
recipeland.com
Ingredients: whole-wheat flour, lemon, extra virgin olive oil, egg, garlic, parmesan, ricotta, flour, mozzarella, yogurt, baking powder, kalamata olives, zucchini, basil, olive oil, mint
Roast Turkey with Pistachio Stuffing and Cranberry Gravy
healthymummy.com
Ingredients: whole-wheat flour, lemon, extra virgin olive oil, egg, garlic, chicken stock, whole turkey, pistachio, couscous, orange, rosemary, parsley, cooking spray, orange juice, cranberry sauce, onion, craisins
Rosemary Soda Bread With Edamame and Pea Hummus
food.com
Ingredients: whole-wheat flour, lemon, extra virgin olive oil, egg, garlic, buttermilk, wheat germ, cumin, baking powder, sesame oil, tahini, rosemary, quick-cooking oats, dijon mustard, peas, parsley, edamame, sugar, vegetable broth, oat bran, baking soda