whole-wheat flour, zucchini, parsley & leek recipes
5 recipes
Page 1
Leek, zucchini and carrot pies
womensweeklyfood.com.au
Ingredients: whole-wheat flour, zucchini, parsley, leek, flour, milk, butter, carrot
Colorful Vegetable Gratin
eatsmarter.com
Ingredients: whole-wheat flour, zucchini, parsley, leek, breakfast cereal, yogurt, butter, fennel, chive, kidney beans, olive oil, sweet corn, vegetable broth
Vegetarian Meatloaf with Glazed Vegetables
finedininglovers.com
Ingredients: whole-wheat flour, zucchini, parsley, leek, pistachio, carrot, egg, olive oil, sunflower seeds, lentils, confectioners’ sugar, onion, turnip, potato, garlic, nutmeg
Seed and Grain Loaf
eatsmarter.com
Ingredients: whole-wheat flour, zucchini, parsley, leek, pistachio, baby carrot, tahini, olive oil, sunflower seeds, yellow lentils, confectioners’ sugar, onion, turnip, potato, garlic, nutmeg
Butter bean and vegetable crumble
healthyfood.com
Ingredients: whole-wheat flour, zucchini, parsley, leek, pine nut, edam, condensed milk, white wine, rosemary, carrot, rice bran, olive oil, button mushroom, tomato paste, sage, lima beans, garlic