wild rice, bay leaf & shallot recipes
11 recipes
Page 1
Wild Rice Pilaf with Cranberries and Pecans
fromvalerieskitchen.com
Ingredients: shallot, bay leaf, wild rice, pecan, butter, parsley, olive oil, thyme, vegetable broth, craisins
Pecan Rice Pilaf
spoonacular.com
Ingredients: shallot, bay leaf, wild rice, beef stock, pecan, butter, white wine, hot sauce, long-grain white rice, peas, parsley, mint
Lightened Up Creamy Chicken Rice Soup
saltedmint.com
Ingredients: shallot, bay leaf, wild rice, chicken broth, chicken breast, milk, celery, carrot, olive oil, cornstarch, thyme, garlic
Best Ever Wild Rice Stuffing
iowagirleats.com
Ingredients: shallot, bay leaf, wild rice, chicken broth, bacon, almond, parmesan, butter, celery, button mushroom, sage, thyme, garlic, craisins
Wild Rice and Mushroom Risotto Soup
abeautifulmess.com
Ingredients: shallot, bay leaf, wild rice, chicken stock, parmesan, milk, butter, white wine, portobello mushroom, parsley, olive oil, cornstarch, bell pepper, garlic
Wild Rice and Carrot Soup
theviewfromgreatisland.com
Ingredients: shallot, bay leaf, wild rice, chicken broth, hazelnut, butter, cracked pepper, fennel, carrot, olive oil, sherry, apple cider vinegar, thyme, sugar
Thanksgiving Rice Pilaf with Cranberries & Pears
foxeslovelemons.com
Ingredients: shallot, bay leaf, wild rice, chicken broth, walnut, butter, brown rice, rosemary, carrot, parsley, button mushroom, pear, apple juice, thyme, craisins
Vegan Mushroom and Wild Rice Soup
thefeedfeed.com
Ingredients: shallot, bay leaf, wild rice, celery, lemon, paprika, white miso, shiitake mushroom, carrot, parsley, olive oil, tomato paste, onion powder, coconut cream, garlic, vegetable broth
Pheasant with Mushrooms and Wild Rice
eatsmarter.com
Ingredients: shallot, bay leaf, wild rice, pheasant, chicken stock, bacon, pistachio, heavy cream, milk, butter, pastry flour, peppercorn, white wine, carrot, vegetable oil, egg, button mushroom, thyme, onion, sugar
Pork Tenderloin with Blueberry Compote
blueberrycouncil.org
Ingredients: shallot, bay leaf, wild rice, pork fillet, celery, white wine, apple, extra virgin olive oil, dried blueberries, dijon mustard, olive oil, frisee, oregano, apple cider vinegar, thyme, watercress, onion, garlic, tarragon, cider
Twice-cooked chicken with grain salad and pancetta
gourmettraveller.com.au
Ingredients: shallot, bay leaf, wild rice, pancetta, boneless skinless chicken thighs, pistachio, farro, yogurt, lemon, coriander, sumac, parsley, rock salt, olive oil, chickpea, cinnamon, date, thyme, star anise, mint, canola oil