wild rice, chicken stock, butter, parsley & rosemary recipes
1 recipes
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Wild Rice-stuffed Quail with Shiitake, Brussels Sprouts, Spinach, and Herbs
greatchefs.com
Ingredients: chicken stock, butter, rosemary, parsley, wild rice, quail, pecan, ghee, heavy cream, shallot, mixed mushrooms, spinach, thyme, onion, brussels sprout, garlic, tarragon