wild rice, poultry seasoning & half and half recipes

10 recipes

Page 1

Simple Wild Rice Soup

tasteofhome.com

Ingredients: half and half, wild rice, poultry seasoning, chicken broth, cooked chicken, flour, butter, pimiento, scallion

Chicken Noodle and Wild Rice Soup

realmomkitchen.com

Ingredients: half and half, wild rice, poultry seasoning, chicken broth, chicken breast, egg noodle, flour, celery, carrot, onion

Turkey Wild Rice Soup

allrecipes.com

Ingredients: half and half, wild rice, poultry seasoning, chicken broth, bacon, turkey meat, flour, margarine, sherry, scallion

Chicken Bacon Wild Rice Soup

pinchofyum.com

Ingredients: half and half, wild rice, poultry seasoning, chicken broth, bacon, cooked chicken, flour, margarine, sherry, pimiento, scallion

Wild Rice Turkey Soup

tasteofhome.com

Ingredients: half and half, wild rice, poultry seasoning, chicken broth, whole turkey, flour, butter, celery, button mushroom, mustard powder, onion

Chicken Wild Rice Soup

pillsbury.com

Ingredients: half and half, wild rice, poultry seasoning, chicken broth, bacon, cooked chicken, flour, margarine, sherry, pimiento, scallion

Instant Pot Chicken Mushroom Wild Rice Soup

365daysofcrockpot.com

Ingredients: half and half, wild rice, poultry seasoning, chicken broth, boneless skinless chicken thighs, flour, butter, celery, garlic powder, carrot, button mushroom, thyme, onion

Cream of Chicken and Wild Rice Soup

highlandsranchfoodie.com

Ingredients: half and half, wild rice, poultry seasoning, chicken broth, pancetta, chicken breast, flour, butter, celery, rosemary, carrot, bay leaf, olive oil, onion

Creamy Wild Rice Soup

averiecooks.com

Ingredients: half and half, wild rice, poultry seasoning, flour, celery, lemon, rosemary, carrot, bay leaf, parsley, olive oil, button mushroom, thyme, onion, sugar, garlic, vegetable broth

One Pot Turkey Wild Rice Soup

jocooks.com

Ingredients: half and half, wild rice, poultry seasoning, chicken broth, turkey breast, flour, butter, celery, rosemary, carrot, bay leaf, parsley, olive oil, sage, thyme, onion, garlic