wild rice, sage, garlic, rosemary & venison recipes
1 recipes
Page 1
Roast Haunch of Venison Stuffed with Wild Mushroom Deuxelle and Wild Rice
cdkitchen.com
Ingredients: venison, rosemary, sage, wild rice, garlic, bread crumbs, butter, extra virgin olive oil, marjoram, red wine, juniper berry, egg, parsley, button mushroom, thyme, onion, mustard