wild rice, thyme, leek & button mushroom recipes
10 recipes
Page 1
Creamy Wild Rice Soup
forksoverknives.com
Ingredients: button mushroom, leek, wild rice, thyme, almond flour, carrot, white wine vinegar, chickpea flour, bell pepper, garlic, vegetable broth
Turkey and Wild Rice Soup
foodnetwork.com
Ingredients: button mushroom, leek, wild rice, thyme, chicken broth, whole turkey, butter, lemon, carrot, bay leaf, baby greens
Creamy Chicken and Wild Rice Soup
eatingwell.com
Ingredients: button mushroom, leek, wild rice, thyme, chicken broth, boneless skinless chicken thighs, flour, milk, celery, olive oil, tofu
Roasted Vegetable and Wild Rice Soup
cravingsomethinghealthy.com
Ingredients: button mushroom, leek, wild rice, thyme, celery, cauliflower, carrot, bay leaf, olive oil, garlic, vegetable broth
Minesota Wild Rice Soup
myrecipes.com
Ingredients: button mushroom, leek, wild rice, thyme, chicken broth, cooked chicken, flour, half and half, butter, celery, white wine, dijon mustard
Broccoli Wild Rice Casserole
lifecurrentsblog.com
Ingredients: button mushroom, leek, wild rice, thyme, frozen meatballs, almond, flour, milk, cream cheese, broccoli, carrot, olive oil, scallion
Wild Rice & Mushroom Soup
savingdessert.com
Ingredients: button mushroom, leek, wild rice, thyme, heavy cream, flour, butter, soy sauce, white wine, parsley, olive oil, tomato paste, porcini, garlic, vegetable broth
American Club's Mushroom and Wild Rice Soup
cdkitchen.com
Ingredients: button mushroom, leek, wild rice, thyme, chicken stock, flour, butter, celery, garlic granules, carrot, vegetable oil, marsala wine, onion powder, onion, garlic, cayenne
Make Ahead Chicken Wild Rice Casserole
lisasdinnertimedish.com
Ingredients: button mushroom, leek, wild rice, thyme, chicken stock, chicken breast, almond, flour, mascarpone, half and half, butter, celery, carrot, parsley, olive oil, canned water chestnut, scallion
Chicken Pot Pie
savorthebest.com
Ingredients: button mushroom, leek, wild rice, thyme, chicken stock, cooked chicken, flour, butter, celery, white wine, fennel, rosemary, carrot, egg, olive oil, sage, apple cider vinegar, garlic