worcestershire, asparagus, lemon & bell pepper recipes
2 recipes
Page 1
Soft Shell Crabs with Corn Relish, Field Greens and Roasted Red Pepper Sauce
foodnetwork.com
Ingredients: worcestershire, lemon, bell pepper, asparagus, soft-shell crab, peanut oil, heavy cream, flour, butter, shallot, brown sugar, hot sauce, roasted red peppers, corn relish, corn husk, club soda, egg, jalapeno, olive oil, button mushroom, mustard powder, cornstarch, fennel seed, apple cider vinegar, field greens, scallion
Grilled Salmon with Red Wine BBQ Sauce, Hazelnut Butter and Cracked Wheat Salad with Grilled Vegetables
foodnetwork.com
Ingredients: worcestershire, lemon, bell pepper, asparagus, salmon, hazelnut, butter, bulgur, ketchup, cherry tomato, shallot, paprika, brown sugar, zucchini, dried cherry, extra virgin olive oil, red wine vinegar, honey, red wine, ancho chile powder, dijon mustard, molasses, parsley, jalapeno, garlic, chipotle in adobo, canola oil