worcestershire, bay leaf, flour, canned tomato & baby carrot recipes
3 recipes
Page 1
Red Wine Beef Stew
feelingfoodish.com
Ingredients: worcestershire, flour, baby carrot, bay leaf, canned tomato, beef steak, beef stock, celery, red wine, vegetable oil, green beans, thyme, onion, potato, garlic
THE BEST CROCK POT BEEF STEW
thecountrycook.net
Ingredients: worcestershire, flour, baby carrot, bay leaf, canned tomato, beef stew meat, beef stock, celery, balsamic vinegar, olive oil, cornstarch, oregano, onion, potato, garlic
Crockpot Beef and Gnocchi Stew
chelseasmessyapron.com
Ingredients: worcestershire, flour, baby carrot, bay leaf, canned tomato, beef gravy, beef stock, beef roast, gnocchi, butter, celery, parsley, olive oil, tomato paste, thyme, onion, sugar, garlic