worcestershire, brown sugar, garlic, bell pepper, hot sauce & bay leaf recipes
2 recipes
Page 1
Emeril's Chicken Etouffee
food.com
Ingredients: worcestershire, brown sugar, hot sauce, bay leaf, bell pepper, garlic, whole chicken, chicken stock, flour, butter, beer, celery, vegetable oil, parsley, onion, cooked rice, cayenne
Shrimp Etouffee
thedailymeal.com
Ingredients: worcestershire, brown sugar, hot sauce, bay leaf, bell pepper, garlic, shrimp, shrimp stock, flour, butter, celery, paprika, tomato, thyme, onion, cooked rice, scallion, canola oil, cayenne