worcestershire, cayenne, thyme, bay leaf & cooked rice recipes
5 recipes
Page 1
Wild Duck Gumbo
tasteofhome.com
Ingredients: worcestershire, bay leaf, thyme, cooked rice, cayenne, wild game bird, smoked sausage, flour, celery, parsley, stewed tomatoes, bell pepper, onion, garlic, canola oil
Vegan Summer Vegetable Étouffée
connoisseurusveg.com
Ingredients: worcestershire, bay leaf, thyme, cooked rice, cayenne, flour, celery, paprika, zucchini, parsley, olive oil, bell pepper, onion, canned tomato, garlic, scallion, canned chickpea, vegetable broth
Chicken Sauce Piquante
lifesatomato.com
Ingredients: worcestershire, bay leaf, thyme, cooked rice, cayenne, boneless skinless chicken thighs, flour, celery, creole seasoning, canned whole tomato, vegetable oil, parsley, jalapeno, tomato paste, bell pepper, onion, sugar, garlic
Red beans and rice
homesicktexan.com
Ingredients: worcestershire, bay leaf, thyme, cooked rice, cayenne, chicken broth, pork fat, smoked ham hock, andouille, celery, red beans, paprika, hot sauce, parsley, oregano, bell pepper, onion, garlic, scallion
Shrimp Etouffee
thedailymeal.com
Ingredients: worcestershire, bay leaf, thyme, cooked rice, cayenne, shrimp, shrimp stock, flour, butter, celery, paprika, brown sugar, hot sauce, tomato, bell pepper, onion, garlic, scallion, canola oil