worcestershire, flour, bay leaf, canola oil & cooked rice recipes
4 recipes
Page 1
True Shrimp Creole
tasteofhome.com
Ingredients: worcestershire, flour, bay leaf, cooked rice, canola oil, shrimp, celery, hot sauce, tomato paste, stewed tomatoes, bell pepper, onion, garlic
Chicken and Andouille Gumbo
tasteofhome.com
Ingredients: worcestershire, flour, bay leaf, cooked rice, canola oil, chicken stock, chicken thighs, andouille, celery, cajun seasoning, bell pepper, onion, garlic, scallion
Wild Duck Gumbo
tasteofhome.com
Ingredients: worcestershire, flour, bay leaf, cooked rice, canola oil, wild game bird, smoked sausage, celery, parsley, stewed tomatoes, bell pepper, thyme, onion, garlic, cayenne
Shrimp Etouffee
thedailymeal.com
Ingredients: worcestershire, flour, bay leaf, cooked rice, canola oil, shrimp, shrimp stock, butter, celery, paprika, brown sugar, hot sauce, tomato, bell pepper, thyme, onion, garlic, scallion, cayenne