worcestershire, flour, scallion, hot sauce & tomato sauce recipes
9 recipes
Page 1
Wild Duck and Andouille Sauce Piquant
food.com
Ingredients: worcestershire, flour, tomato sauce, hot sauce, scallion, wild game bird, andouille, white wine, parsley, olive oil, bell pepper, onion, mint, garlic
Roux-Based Authentic Seafood Gumbo with Okra
allrecipes.com
Ingredients: worcestershire, flour, tomato sauce, hot sauce, scallion, shrimp, catfish, butter, celery, gumbo file powder, vegetable oil, bell pepper, thyme, garlic, okra
Andouille Sausage Creole
foodnetwork.com
Ingredients: worcestershire, flour, tomato sauce, hot sauce, scallion, andouille, celery, lemon, vegetable oil, bay leaf, parsley, tomato paste, bell pepper, onion, canned tomato, garlic, seasoned salt, chili flake
Shrimp Creole
justapinch.com
Ingredients: worcestershire, flour, tomato sauce, hot sauce, scallion, shrimp, celery, lemon, long-grain white rice, vegetable oil, bay leaf, parsley, tomato paste, tomato, bell pepper, chili powder, onion, garlic
Shrimp Etouffee
food.com
Ingredients: worcestershire, flour, tomato sauce, hot sauce, scallion, shrimp, clam juice, butter, celery, lemon, white wine, basil, bay leaf, parsley, bell pepper, thyme, onion, cooked rice, garlic
Shrimp Etouffeé
food.com
Ingredients: worcestershire, flour, tomato sauce, hot sauce, scallion, shrimp, clam juice, butter, celery, lemon, white wine, basil, bay leaf, parsley, bell pepper, thyme, onion, cooked rice, garlic
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: worcestershire, flour, tomato sauce, hot sauce, scallion, chicken stock, red snapper, celery, lemon, white wine, basil, vegetable oil, bay leaf, parsley, bell pepper, thyme, onion, canned tomato, garlic, cayenne
Cowboy Spaghetti With Cheese Sauce - Rachael Ray
food.com
Ingredients: worcestershire, flour, tomato sauce, hot sauce, scallion, ground beef, chicken stock, bacon, spaghetti, milk, butter, beer, cheddar, cumin, extra virgin olive oil, fire-roasted tomato, chili powder, onion, pickled jalapenos, garlic
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: worcestershire, flour, tomato sauce, hot sauce, scallion, shrimp, clam juice, butter, celery, lemon, white wine, basil, bay leaf, white pepper, parsley, bell pepper, thyme, onion, cooked rice, garlic