worcestershire, lemon, mayonnaise, extra virgin olive oil & celery recipes
5 recipes
Page 1
Creamy Sour Pickle Remoulade
oregonlive.com
Ingredients: worcestershire, celery, lemon, extra virgin olive oil, mayonnaise, horseradish, creole seasoning, shallot, champagne vinegar, wholegrain mustard, parsley, pickle, garlic
Remoulade Sauce a la New Orleans
allrecipes.com
Ingredients: worcestershire, celery, lemon, extra virgin olive oil, mayonnaise, hot sauce, green olives, wholegrain mustard, chili sauce, parsley, capers, chili powder, garlic, scallion
Crab Cakes
yummly.com
Ingredients: worcestershire, celery, lemon, extra virgin olive oil, mayonnaise, crab, butter, panko, hot sauce, chive, dijon mustard, egg, parsley, onion, old bay seasoning
Barbecued Shrimp with Remoulade Sauce
recipegirl.com
Ingredients: worcestershire, celery, lemon, extra virgin olive oil, mayonnaise, shrimp, ketchup, cumin, prepared horseradish, paprika, hot sauce, white wine vinegar, parsley, curry, mustard powder, thyme, chili powder, sugar, garlic, mustard, scallion, cayenne
Fried Green Tomatoes With Shrimp Remoulade
foodnetwork.com
Ingredients: worcestershire, celery, lemon, extra virgin olive oil, mayonnaise, shrimp, buttermilk, ketchup, green tomato, paprika, hot sauce, carrot, vegetable oil, bay leaf, wholegrain mustard, white pepper, cornmeal, parsley, onion, sugar, garlic, scallion, cayenne