worcestershire, olive oil, butter, parsley, chicken stock & canned tomato recipes
5 recipes
Page 1
Creole Sauce Recipe
seriouseats.com
Ingredients: chicken stock, worcestershire, butter, parsley, olive oil, canned tomato, celery, hot sauce, bay leaf, white pepper, bell pepper, thyme, onion, garlic, scallion, cayenne
One Pot Spicy Chicken Stew - Easy Chicken and Vegetable Recipe
recipesjust4u.com
Ingredients: chicken stock, worcestershire, butter, parsley, olive oil, canned tomato, chicken thighs, flour, sweet pepper, celery, white wine, hot sauce, smoked paprika, corn, edamame, onion, garlic
Spicy Shrimp Creole With Italian Rustic Polenta
allourway.com
Ingredients: chicken stock, worcestershire, butter, parsley, olive oil, canned tomato, shrimp, parmesan, flour, celery, hot sauce, polenta, bay leaf, bell pepper, onion, garlic, scallion, cayenne
Meat Lite: Stuffed Savoy Cabbage Recipe
seriouseats.com
Ingredients: chicken stock, worcestershire, butter, parsley, olive oil, canned tomato, beef stew meat, bread crumbs, lemon, red onion, brown sugar, cabbage, long-grain white rice, egg, button mushroom, porcini, thyme, garlic
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: chicken stock, worcestershire, butter, parsley, olive oil, canned tomato, catfish, cumin, celery, paprika, hot sauce, garlic powder, bay leaf, white pepper, oregano, onion powder, bell pepper, thyme, onion, garlic, scallion, cayenne