worcestershire, olive oil, carrot, beef stock, bay leaf & parsnip recipes
3 recipes
Page 1
Beef Irish Stew
noblepig.com
Ingredients: worcestershire, beef stock, carrot, bay leaf, olive oil, parsnip, beef stew meat, butter, beer, red wine, parsley, tomato paste, cornstarch, thyme, onion, potato, sugar, garlic
Beef Stew for a Crowd
kudoskitchenbyrenee.com
Ingredients: worcestershire, beef stock, carrot, bay leaf, olive oil, parsnip, beef stew meat, bacon, pickled onions, browning sauce, garlic powder, rosemary, peas, coffee, cornstarch, green beans, thyme, potato, seasoned salt
Beef Pot Pie Soup
tasteandsee.com
Ingredients: worcestershire, beef stock, carrot, bay leaf, olive oil, parsnip, ground beef, parmesan, beer, puff pastry shells, celery, peas, parsley, tomato paste, cornstarch, thyme, onion, sweet corn, potato, garlic