worcestershire, olive oil, carrot, flour, beef roast & shallot recipes
1 recipes
Page 1
Yorkshire puddings with beef and red wine stew
womensweeklyfood.com.au
Ingredients: worcestershire, beef roast, flour, shallot, carrot, olive oil, beef stock, milk, butter, chive, red wine, egg, button mushroom, tomato paste, thyme, garlic