worcestershire, olive oil, garlic, parmesan, canned tomato & eggplant recipes

2 recipes

Page 1

Tana Ramsay’s beef and aubergine rigatoni bake

goodtoknow.co.uk

Ingredients: worcestershire, parmesan, eggplant, olive oil, canned tomato, garlic, ground beef, rigatoni, mozzarella, cottage cheese, basil, tomato paste, onion, chile pepper

Italian cottage pie

womensweeklyfood.com.au

Ingredients: worcestershire, parmesan, eggplant, olive oil, canned tomato, garlic, chicken stock, ground lamb, flour, milk, butter, red wine, carrot, polenta, button mushroom, tomato paste, oregano, onion, potato