worcestershire, olive oil, red wine, carrot, beef roast & egg recipes
2 recipes
Page 1
Yorkshire puddings with beef and red wine stew
womensweeklyfood.com.au
Ingredients: worcestershire, beef roast, red wine, carrot, egg, olive oil, beef stock, flour, milk, butter, shallot, chive, button mushroom, tomato paste, thyme, garlic
Beef Pot Pie
gooddinnermom.com
Ingredients: worcestershire, beef roast, red wine, carrot, egg, olive oil, beef broth, flour, pie crust, soy sauce, bay leaf, peas, button mushroom, tomato paste, thyme, onion, garlic