worcestershire, olive oil, scallion, carrot, garlic & thyme recipes

8 recipes

Page 1

Donal Skehan's Damn Good Shepherd's Pie

rte.ie

Ingredients: worcestershire, carrot, olive oil, thyme, garlic, scallion, chicken stock, lamb shank, butter, cream, ketchup, egg, tomato, onion, potato

Individual Cottage Pies

food.com

Ingredients: worcestershire, carrot, olive oil, thyme, garlic, scallion, ground beef, parmesan, greek yogurt, ketchup, chive, peas, allspice, parsley, onion, potato, vegetable broth

Shepherd's Pie Twice Baked Potatoes

thecandidappetite.com

Ingredients: worcestershire, carrot, olive oil, thyme, garlic, scallion, ground beef, beef stock, buttermilk, flour, butter, celery, garlic powder, bay leaf, peas, tomato paste, potato

Spaghetti Bolognese

kitchensanctuary.com

Ingredients: worcestershire, carrot, olive oil, thyme, garlic, scallion, ground beef, parmesan, spaghetti, brown sugar, bouillon cube, red wine, tomato paste, oregano, onion, canned tomato, chestnut mushroom

Cottage Pie with Turkey

fortheloveofcooking.net

Ingredients: worcestershire, carrot, olive oil, thyme, garlic, scallion, chicken broth, ground turkey, sharp cheddar, flour, milk, sour cream, butter, ketchup, cracked pepper, white pepper, peas, onion, potato

Cape Grim short rib, mustard leaf, gentleman’s relish

gourmettraveller.com.au

Ingredients: worcestershire, carrot, olive oil, thyme, garlic, scallion, chicken stock, canned anchovy, beef short ribs, ketchup, celery, brown sugar, bay leaf, allspice, parsley, mustard powder, clove, apple cider vinegar, chili powder, prunes, onion, mustard greens

One-Pot Three-Rice Jambalaya

portandfin.com

Ingredients: worcestershire, carrot, olive oil, thyme, garlic, scallion, prawns, chicken breast, andouille, seafood stock, celery, hot sauce, long-grain white rice, smoked paprika, jalapeno, oregano, wild rice, bell pepper, onion, red rice, canned tomato, okra, cayenne

Steak Diane

crecipe.com

Ingredients: worcestershire, carrot, olive oil, thyme, garlic, scallion, veal steak, beef steak, veal stock, heavy cream, butter, celery, peppercorn, shallot, red wine, bay leaf, dijon mustard, parsley, button mushroom, tomato paste, bell pepper, onion, cognac