worcestershire, scallion, bell pepper, celery, thyme & seafood stock recipes
3 recipes
Page 1
Sausage and Shrimp Gumbo
pauladeenmagazine.com
Ingredients: worcestershire, seafood stock, celery, bell pepper, thyme, scallion, shrimp, smoked sausage, andouille, flour, butter, creole seasoning, vegetable oil, bay leaf, onion, cooked rice, garlic
Shrimp Etouffee
africanbites.com
Ingredients: worcestershire, seafood stock, celery, bell pepper, thyme, scallion, shrimp, flour, butter, creole seasoning, hot sauce, bay leaf, smoked paprika, parsley, tomato, onion, garlic, canola oil
One-Pot Three-Rice Jambalaya
portandfin.com
Ingredients: worcestershire, seafood stock, celery, bell pepper, thyme, scallion, prawns, chicken breast, andouille, hot sauce, carrot, long-grain white rice, smoked paprika, jalapeno, olive oil, oregano, wild rice, onion, red rice, canned tomato, garlic, okra, cayenne