worcestershire, scallion, onion, butter, cayenne & seafood stock recipes
2 recipes
Page 1
Creole Court-Bouillon
louisianacookin.com
Ingredients: worcestershire, seafood stock, butter, onion, scallion, cayenne, shrimp, red snapper, flour, celery, creole seasoning, bell pepper, canned tomato, cooked rice, garlic
Spicy Seafood Jambalaya
louisianacookin.com
Ingredients: worcestershire, seafood stock, butter, onion, scallion, cayenne, crawfish, crab, celery, lemon, carrot, long-grain white rice, jalapeno, bell pepper, garlic, chili flake