worcestershire, scallion, onion, butter, flour & tomato recipes
6 recipes
Page 1
Mardi Gras Shrimp Étouffée
spoonacular.com
Ingredients: worcestershire, flour, butter, tomato, onion, scallion, chicken broth, shrimp, celery, creole seasoning, tomato paste, bell pepper, thyme, garlic, white rice
Shrimp Etouffee
imnotthenanny.com
Ingredients: worcestershire, flour, butter, tomato, onion, scallion, shrimp, chicken stock, celery, hot sauce, smoked paprika, bell pepper, garlic, canola oil, cayenne
Shrimp Etouffee
africanbites.com
Ingredients: worcestershire, flour, butter, tomato, onion, scallion, shrimp, seafood stock, celery, creole seasoning, hot sauce, bay leaf, smoked paprika, parsley, bell pepper, thyme, garlic, canola oil
Smoky Shrimp Creole
louisianacookin.com
Ingredients: worcestershire, flour, butter, tomato, onion, scallion, shrimp, chorizo, beer, celery, creole seasoning, hot sauce, smoked paprika, parsley, stewed tomatoes, bell pepper, garlic, white rice
Shrimp Etouffee
thedailymeal.com
Ingredients: worcestershire, flour, butter, tomato, onion, scallion, shrimp, shrimp stock, celery, paprika, brown sugar, hot sauce, bay leaf, bell pepper, thyme, cooked rice, garlic, canola oil, cayenne
Eggs Hussarde
greatchefs.com
Ingredients: worcestershire, flour, butter, tomato, onion, scallion, deli ham, beef stock, rusks, lemon, paprika, red wine, bay leaf, egg, parsley, button mushroom, tomato paste, vinegar, thyme, garlic, cayenne