worcestershire, thyme, cheddar, tomato paste & extra virgin olive oil recipes

5 recipes

Page 1

Beef-and-Lamb Shepherd's Pie

foodnetwork.com

Ingredients: worcestershire, cheddar, extra virgin olive oil, tomato paste, thyme, ground beef, ground lamb, beef broth, half and half, butter, beer, carrot, peas, leek, potato, garlic

Shrimp and Cheddar Grits

foodnetwork.com

Ingredients: worcestershire, cheddar, extra virgin olive oil, tomato paste, thyme, shrimp, andouille, heavy cream, butter, celery, lemon, bay leaf, parsley, grits, bell pepper, garlic, scallion

The Best Shepherd's Pie

foodnetwork.com

Ingredients: worcestershire, cheddar, extra virgin olive oil, tomato paste, thyme, chicken broth, ground lamb, heavy cream, flour, butter, celery, cabbage, carrot, egg, peas, leek, onion, potato, garlic

Vegan Tofu Veggie Pot Pie with Cheddar Buttermilk Biscuit Top

thevword.net

Ingredients: worcestershire, cheddar, extra virgin olive oil, tomato paste, thyme, celery, vegan butter, zucchini, garlic powder, non-dairy milk, carrot, chickpea flour, parsley, button mushroom, cinnamon, buttermilk biscuit mix, green beans, tofu, onion, garlic, vegetable broth

White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta

spoonforkbacon.com

Ingredients: worcestershire, cheddar, extra virgin olive oil, tomato paste, thyme, beef short ribs, beef stock, parmesan, heavy cream, butter, celery, cracked pepper, lemon, white wine, balsamic vinegar, baby carrot, brown sugar, apple, marjoram, carrot, polenta, wholegrain mustard, parsley, radish, beetroot, parsnip, onion, garlic, scallion