yeast and rose water recipes

30 recipes

Page 2

Atayef bil Ashta (Custard-Filled Pancakes)

mission-food.com

Ingredients: yeast, rose water, pistachio, flour, milk, half and half, sweetened condensed milk, lemon, baking powder, orange blossom water, cooking spray, cornstarch, sugar

{Raspberry Rose Savarin}

pastry-workshop.com

Ingredients: yeast, rose water, heavy cream, flour, butter, white chocolate, lemon, orange, honey, vanilla, egg, sugar, raspberry

Cardamom Date and Rosewater Challah

littleferrarokitchen.com

Ingredients: yeast, rose water, pistachio, flour, lemon, honey, vegetable oil, vanilla, egg, date, green cardamom, sugar, edible flowers

Ma'amoul ~ Middle Eastern Date Filled Cookies

thebigsweettooth.com

Ingredients: yeast, rose water, milk powder, ghee, semolina, flour, butter, date paste, orange blossom water, vanilla, olive oil, cinnamon, green cardamom, sugar

Assyrian Holiday Cookies (Kileche/Kleicha)

hildaskitchenblog.com

Ingredients: yeast, rose water, walnut, flour, milk, yogurt, butter, shredded coconut, date paste, nigella seeds, vegetable oil, egg, green cardamom, sugar

Orange Currant Hot Cross Buns

barbarabakes.com

Ingredients: yeast, rose water, flour, milk, butter, orange, raisins, honey, egg, allspice, cinnamon, orange juice, sugar, nutmeg

Marshmallow and rhubarb jam toasties

gourmettraveller.com.au

Ingredients: yeast, rose water, gelatin, flour, ice cream, milk, butter, orange, vanilla, egg, mandarin, food coloring, rhubarb, sugar, glucose

Rose Jam Doughnuts with Vanilla Glaze and Pistachios

foodnetwork.com

Ingredients: yeast, rose water, pistachio, flour, milk, butter, orange, vegetable oil, vanilla, egg, cinnamon, confectioners’ sugar, green cardamom, raspberry jam, sugar, edible flowers

Maamoul Recipe

cheftariq.com

Ingredients: yeast, rose water, milk powder, ghee, flour, fine semolina, butter, date paste, baking powder, ginger root, orange blossom water, vegetable oil, cinnamon, mastic gum, green cardamom, sugar

Stollen cherries

gourmettraveller.com.au

Ingredients: yeast, rose water, marzipan, almond, flour, milk, butter, lemon, orange, dried cherry, candied peel, vanilla, egg, allspice, clove, cinnamon, marsala wine, confectioners’ sugar, sugar, nutmeg