yogurt, cilantro, green cardamom, ginger paste, ghee, garlic & lamb shoulder recipes
1 recipes
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Khumanianwala Meat Recipe
timesofindia.com
Ingredients: lamb shoulder, ghee, yogurt, ginger paste, cilantro, green cardamom, garlic, slivered almonds, peppercorn, apricot, clove, tomato paste, coriander powder, poppy seed, saffron, chili powder, onion, mint, turmeric