Recipe Baba Ghanouj with Minced Lamb and Pine Nuts
mouthsofmums.com.au
Ingredients: pine nut, yogurt, extra virgin olive oil, garlic, ground lamb, ghee, lemon, eggplant, tahini, chili paste, tomato paste, tomato, onion, chile pepper
Al Brown’s beetroot and pesto on spiced creamed lentils
eatwell.co.nz
Ingredients: pine nut, yogurt, extra virgin olive oil, garlic, parmesan, cumin, lemon, frying oil, basil, olive oil, beetroot, fennel seed, sugar, green lentils
Spiced Lamb and Winter Vegetable Tray Bake with Yoghurt, Pine Nuts and Herbs
myfoodbook.com.au
Ingredients: pine nut, yogurt, extra virgin olive oil, garlic, leg of lamb, cumin, lemon, red onion, coriander, carrot, parsley, pumpkin, fennel seed, bell pepper, parsnip
Moroccan Baked Eggplant with Beef
recipetineats.com
Ingredients: pine nut, yogurt, extra virgin olive oil, garlic, ground beef, cumin, lemon, paprika, eggplant, cucumber, sumac, olive oil, tomato, coriander powder, cilantro, chili powder, onion
Shish Kabob with Yogurt Sauce and Lemon-Olive Couscous
foodnetwork.com
Ingredients: pine nut, yogurt, extra virgin olive oil, garlic, leg of lamb, chicken stock, couscous, butter, pita, cumin, lemon, green olives, parsley, cinnamon, coriander powder, oregano, bell pepper, onion, mint, turmeric, steak seasoning