yogurt, jalapeno, parsley & green cardamom recipes
8 recipes
Page 1
Turkish style breakfast
goodtoknow.co.uk
Ingredients: yogurt, parsley, jalapeno, green cardamom, halloumi, cumin, coriander, cucumber, egg, olive oil, tomato, sugar, garlic
Red lentil fritters with green yoghurt
gourmettraveller.com.au
Ingredients: yogurt, parsley, jalapeno, green cardamom, self-raising flour, cumin, lemon, red lentils, coriander, vegetable oil, egg, olive oil, onion, garlic
Roasted Squash with Yogurt, Walnuts, and Spiced Green Sauce
joanne-eatswellwithothers.com
Ingredients: yogurt, parsley, jalapeno, green cardamom, walnut, cumin, lemon, kabocha squash, maple syrup, extra virgin olive oil, coriander, acorn squash, olive oil, cilantro, garlic
Roast spiced leg of lamb
goodhousekeeping.com
Ingredients: yogurt, parsley, jalapeno, green cardamom, leg of lamb, slivered almonds, cumin, peppercorn, ginger root, coriander, vegetable oil, clove, cinnamon, garam masala, onion, garlic, cayenne
Sweet Potato Falafel
foodandspice.com
Ingredients: yogurt, parsley, jalapeno, green cardamom, cumin, cracked pepper, lemon, shallot, paprika, tahini, chickpea flour, olive oil, chickpea, coriander powder, turmeric, sweet potato, garlic
Lamb and Tahini Bake
cheftariq.com
Ingredients: yogurt, parsley, jalapeno, green cardamom, ground lamb, cumin, lemon, tahini, sumac, allspice, olive oil, tomato, coriander powder, onion, potato, turmeric, garlic
Black-Eyed Peas in a Yogurt Curry
foodandspice.com
Ingredients: yogurt, parsley, jalapeno, green cardamom, cumin, fenugreek seed, ginger root, black-eyed peas, olive oil, cinnamon, coriander powder, garam masala, onion, turmeric, garlic, fenugreek, black cardamom, cayenne, asafoetida
Paneer Cheese in an Aromatic Cashew Coconut Gravy (Paneer Korma)
foodandspice.com
Ingredients: yogurt, parsley, jalapeno, green cardamom, cashew, paneer, cumin, cracked pepper, red onion, ginger root, sesame oil, peas, clove, cinnamon, tomato, coriander powder, poppy seed, saffron, garam masala, chili powder, coconut, coconut milk, curry leaves, garlic, fenugreek, nutmeg, black cardamom, asafoetida