yogurt, lemon, extra virgin olive oil & preserved lemon recipes
5 recipes
Page 1
Yoghurt chicken pitas ( SERVES 6 )
eatwell.co.nz
Ingredients: yogurt, lemon, preserved lemon, extra virgin olive oil, chicken breast, pita, kalamata olives, coriander, cucumber, tahini, cinnamon, tomato, oregano, garlic
Spring lamb roast with mint yoghurt sauce
gourmettraveller.com.au
Ingredients: yogurt, lemon, preserved lemon, extra virgin olive oil, boneless lamb, almond, bulgur, cumin, paprika, coriander, carrot, parsley, olive oil, cinnamon, date, mint, garlic
Middle Eastern Beef Kabobs
food.com
Ingredients: yogurt, lemon, preserved lemon, extra virgin olive oil, beef steak, red onion, cucumber, parsley, curry, button mushroom, cinnamon, oregano, onion powder, bell pepper, onion, mint, garlic
Crackin' crab briks
jamieoliver.com
Ingredients: yogurt, lemon, preserved lemon, extra virgin olive oil, crab, couscous, phyllo, sun dried tomato, harissa, ginger root, fennel, fresh mint, olive oil, tomato, cilantro, scallion, pomegranate, caraway
Orlando Bloom's lamb shank tagine
jamieoliver.com
Ingredients: yogurt, lemon, preserved lemon, extra virgin olive oil, chicken stock, lamb shank, couscous, cumin, red onion, orange, harissa, fennel, coriander, ginger powder, fresh mint, carrot, bay leaf, quince, smoked paprika, parsley, olive oil, cinnamon, tomato, saffron, black olives, green cardamom, chile pepper, turmeric, garlic, cayenne