yogurt, mint, cinnamon, olive oil & boneless lamb recipes
2 recipes
Page 1
Persian lamb with rhubarb and chelow
gourmettraveller.com.au
Ingredients: boneless lamb, yogurt, olive oil, cinnamon, mint, chicken stock, butter, cumin, lemon, coriander, long-grain white rice, coriander powder, saffron, rhubarb, onion, garlic
Spring lamb roast with mint yoghurt sauce
gourmettraveller.com.au
Ingredients: boneless lamb, yogurt, olive oil, cinnamon, mint, almond, bulgur, cumin, lemon, preserved lemon, paprika, extra virgin olive oil, coriander, carrot, parsley, date, garlic