yogurt, mint, garlic, tahini & hot paprika recipes
1 recipes
Page 1
Persian red lentil soup with tahini, beetroot and fried mint
gourmettraveller.com.au
Ingredients: yogurt, hot paprika, tahini, mint, garlic, chicken stock, cumin, celery, lemon, red lentils, paprika, egg, olive oil, cinnamon, beetroot, coriander powder, onion, canned tomato