yogurt, vegetable oil, chile pepper, green cardamom, cinnamon & canned tomato recipes

2 recipes

Page 1

Rogan josh

womensweeklyfood.com.au

Ingredients: yogurt, vegetable oil, cinnamon, green cardamom, chile pepper, canned tomato, leg of lamb, beef stock, slivered almonds, butter, cumin, paprika, ginger root, cucumber, fresh mint, bay leaf, coriander powder, onion, garlic, cayenne

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: yogurt, vegetable oil, cinnamon, green cardamom, chile pepper, canned tomato, beef stock, beef roast, ghee, flour, cream, cumin, celery, lemon, red lentils, ginger root, cucumber, fresh mint, black mustard seed, clove, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, onion, sugar, turmeric, garlic, vegetable broth