zucchini, baby greens, extra virgin olive oil, parsley & balsamic vinegar recipes
4 recipes
Page 1
Avocado, quinoa and egg salad
australianavocados.com.au
Ingredients: balsamic vinegar, zucchini, extra virgin olive oil, parsley, baby greens, feta, shallot, chive, egg, thyme, avocado, red quinoa, garlic
Vegan Cassoulet with White Beans & Garlic Breadcrumbs
abbeyskitchen.com
Ingredients: balsamic vinegar, zucchini, extra virgin olive oil, parsley, baby greens, bread crumbs, polenta, canned beans, bay leaf, thyme, onion, canned tomato, garlic, mixed herbs
BEAN FREE VEGETARIAN MINESTRONE SOUP
cookrepublic.com
Ingredients: balsamic vinegar, zucchini, extra virgin olive oil, parsley, baby greens, parmesan, macaroni, broccoli, carrot, bay leaf, leek, oregano, potato, canned tomato, garlic, vegetable broth
BEAN FREE VEGETARIAN MINESTRONE SOUP
yummly.co.uk
Ingredients: balsamic vinegar, zucchini, extra virgin olive oil, parsley, baby greens, parmesan, macaroni, broccoli, carrot, bay leaf, tomato, leek, oregano, potato, garlic, vegetable broth