zucchini, balsamic vinegar, lemon, tomato, olive oil & parsley recipes
4 recipes
Page 1
Roast Langoustine with Pisto and Balsamic Lemon Vinaigrette
greatchefs.com
Ingredients: lemon, balsamic vinegar, zucchini, parsley, olive oil, tomato, prawns, eggplant, bell pepper, thyme, onion, garlic
Grilled Shrimp Panzanella
bhg.com
Ingredients: lemon, balsamic vinegar, zucchini, parsley, olive oil, tomato, shrimp, rustic italian bread, sweet pepper, kalamata olives, basil, garlic
Tuscan-Style Grilled Trout
tasteofhome.com
Ingredients: lemon, balsamic vinegar, zucchini, parsley, olive oil, tomato, trout, pine nut, fennel, tapenade, basil, bell pepper, lemon & pepper seasoning, garlic, scallion
Roasted Eggplant and Scallop Pie Provencal
greatchefs.com
Ingredients: lemon, balsamic vinegar, zucchini, parsley, olive oil, tomato, scallop, bread crumbs, bread, white wine, red onion, basil oil, mixed greens, eggplant, rosemary, basil, egg, summer squash, potato, garlic, cayenne