zucchini, balsamic vinegar, olive oil, tomato & red wine recipes

4 recipes

Page 1

FODMAP Friendly Vegan Bolognese

georgeats.com

Ingredients: balsamic vinegar, zucchini, red wine, olive oil, tomato, worcestershire, tamari, cracked pepper, white miso, carrot, allspice, tomato paste, pumpkin, tofu, canned tomato

Garden Penne Pasta

vegetariantimes.com

Ingredients: balsamic vinegar, zucchini, red wine, olive oil, tomato, short-cut pasta, red onion, baby carrot, basil, parsley, tomato paste, edamame, thyme, garlic, chili flake

Nonna’s Spaghetti Sauce

recipecommunity.com.au

Ingredients: balsamic vinegar, zucchini, red wine, olive oil, tomato, ground beef, beef stock, ground pork, celery, brown sugar, basil, carrot, tomato paste, oregano, bell pepper, onion, garlic

Vegan Minestrone Soup

travelalphas.com

Ingredients: balsamic vinegar, zucchini, red wine, olive oil, tomato, canned kidney beans, celery, canned lentils, red onion, canned cannellini beans, nutritional yeast, kale, rosemary, basil, carrot, bay leaf, tomato paste, oregano, thyme, agave nectar, garlic, vegetable broth, chili flake