zucchini, bell pepper, canned chickpea, celery & dijon mustard recipes
5 recipes
Page 1
After Vacation Detox Salad
italianfoodforever.com
Ingredients: celery, zucchini, dijon mustard, bell pepper, canned chickpea, fennel, extra virgin olive oil, red wine vinegar, basil, carrot, parsley, oregano, quinoa, onion
Chopped Zucchini Pasta Salad with Avocado-Mustard Dressing
inspiralized.com
Ingredients: celery, zucchini, dijon mustard, bell pepper, canned chickpea, almond, lemon, red onion, cherry tomato, extra virgin olive oil, red wine vinegar, carrot, avocado, garlic
After Vacation Detox Salad
italianfoodforever.com
Ingredients: celery, zucchini, dijon mustard, bell pepper, canned chickpea, fennel, extra virgin olive oil, red wine vinegar, basil, carrot, parsley, oregano, quinoa, onion
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: celery, zucchini, dijon mustard, bell pepper, canned chickpea, feta, kalamata olives, white balsamic vinegar, fennel, extra virgin olive oil, carrot, parsley, capers, oregano, arugula, onion, summer squash
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: celery, zucchini, dijon mustard, bell pepper, canned chickpea, feta, kalamata olives, white balsamic vinegar, fennel, extra virgin olive oil, carrot, parsley, capers, oregano, arugula, onion, summer squash