zucchini, bell pepper, extra virgin olive oil, balsamic vinegar, onion & pearl barley recipes
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Portobello Mushrooms with Roasted Vegetable Barley
redbookmag.com
Ingredients: pearl barley, balsamic vinegar, zucchini, extra virgin olive oil, bell pepper, onion, parmesan, white wine, portobello mushroom, red wine vinegar, basil, summer squash, garlic, vegetable broth