zucchini, bell pepper, shallot & flour recipes
9 recipes
Page 1
Tofu and vegie patties
weightwatchers.com
Ingredients: flour, shallot, zucchini, bell pepper, lemon, mixed greens, brown rice, carrot, egg, curry, olive oil, tofu
Slow Cooker Summer Beef Stew
tastespotting.com
Ingredients: flour, shallot, zucchini, bell pepper, beef stew meat, beef broth, parmesan, extra virgin olive oil, basil, bay leaf, tomato paste, garlic
Vegetable tartar, red pepper coulis and olive oil Financier
ateliersetsaveurs.com
Ingredients: flour, shallot, zucchini, bell pepper, cream, feta, lemon, baking powder, fennel, basil, carrot, espelette pepper, egg, olive oil, onion, vegetable broth
Rustic Vegetable Tart
foodchannel.com
Ingredients: flour, shallot, zucchini, bell pepper, half and half, fontina, butter, cream, red onion, carrot, egg, thyme, new potato, asparagus, garlic, nutmeg
Zucchini and Corn Fritters with Roasted Bell Pepper Sauce Recipe
timesofindia.com
Ingredients: flour, shallot, zucchini, bell pepper, milk, cumin, paprika, baking powder, red wine vinegar, polenta, vegetable oil, chickpea flour, parsley, jalapeno, olive oil, chili powder, sweet corn, garlic, baking soda
Foil Basket Tangine: Lamb Shanks With Veggies #RSC
food.com
Ingredients: flour, shallot, zucchini, bell pepper, lamb shank, almond, butter, lemon, white wine, cherry tomato, eggplant, ginger powder, rosemary, honey, curry, olive oil, cinnamon, saffron, cilantro, turmeric, garlic
Vegetable Lasagna with White Sauce (or Bechamel Sauce)
whereismyspoon.co
Ingredients: flour, shallot, zucchini, bell pepper, parmesan, lasagna, fresh mozzarella, milk, butter, lemon, broccoli, rosemary, carrot, peas, olive oil, button mushroom, oregano, thyme, sugar, canned tomato, garlic, nutmeg
Pork belly with moussaka vinaigrette
gourmettraveller.com.au
Ingredients: flour, shallot, zucchini, bell pepper, pork belly, walnut, yogurt, butter, brandy, baking powder, eggplant, extra virgin olive oil, quince, olive oil, clove, cinnamon, orange juice, confectioners’ sugar, sugar, garlic, nutmeg, sherry vinegar
Vegan Indian “Meatballs” with Coconut Curry Sauce and Lemon-Scented Basmati Rice
godairyfree.org
Ingredients: flour, shallot, zucchini, bell pepper, cumin, lemon, red onion, ginger root, carrot, long-grain white rice, vegetable oil, jalapeno, tomato, coriander powder, cilantro, garam masala, coconut milk, turmeric, garlic, scallion, lime, cayenne, old bay seasoning