zucchini, bell pepper, tomato, eggplant, oregano & parmesan recipes
11 recipes
Page 1
Tiella
italianfoodforever.com
Ingredients: parmesan, zucchini, eggplant, tomato, oregano, bell pepper, basil, olive oil, onion, potato
Ratatouille Sausage Saute
tasteofhome.com
Ingredients: parmesan, zucchini, eggplant, tomato, oregano, bell pepper, kielbasa, basil, onion, garlic
Ratatouille
almased.com
Ingredients: parmesan, zucchini, eggplant, tomato, oregano, bell pepper, tomato sauce, carrot, olive oil, onion
Vegetable Gratin
eatsmarter.com
Ingredients: parmesan, zucchini, eggplant, tomato, oregano, bell pepper, bread, basil, olive oil, onion, garlic
Mixed Roasted Vegetables
bettycrocker.com
Ingredients: parmesan, zucchini, eggplant, tomato, oregano, bell pepper, red wine vinegar, basil, vegetable oil, button mushroom, onion
Easy Ratatouille Recipe with Creamy Polenta
asimplepantry.com
Ingredients: parmesan, zucchini, eggplant, tomato, oregano, bell pepper, butter, cracked pepper, red onion, polenta, olive oil, garlic
Vegan Baked Ratatouille
chelseyamernutrition.com
Ingredients: parmesan, zucchini, eggplant, tomato, oregano, bell pepper, extra virgin olive oil, basil, marinara sauce, parsley, onion, garlic
Quinoa Ratatouille-Stuffed Peppers Recipe by Tasty
tasty.co
Ingredients: parmesan, zucchini, eggplant, tomato, oregano, bell pepper, flour, butter, rosemary, basil, olive oil, thyme, quinoa, onion, garlic
The Italian way Ratatouille
justapinch.com
Ingredients: parmesan, zucchini, eggplant, tomato, oregano, bell pepper, mozzarella, seasoned bread crumbs, basil, marinara sauce, olive oil, red cooking wine, thyme, onion, summer squash, garlic
Vegetarian Lasagna Recipe
keyingredient.com
Ingredients: parmesan, zucchini, eggplant, tomato, oregano, bell pepper, ricotta, lasagna, mozzarella, extra virgin olive oil, basil, bay leaf, egg, parsley, thyme, onion, garlic, chili flake, nutmeg
Mediterranean Layered Bake
slimmingeats.com
Ingredients: parmesan, zucchini, eggplant, tomato, oregano, bell pepper, milk, mozzarella, red onion, balsamic vinegar, extra virgin olive oil, basil, parsley, olive oil, tomato paste, cornstarch, fennel seed, potato, garlic, vegetable broth