zucchini, bell pepper, vegetable broth, carrot, soy sauce & tofu recipes
4 recipes
Page 1
Chinese Tofu and Vegetable Soup
eatsmarter.com
Ingredients: soy sauce, zucchini, carrot, bell pepper, tofu, vegetable broth, celery, lemon, bok choy, ginger root, button mushroom, watercress, garlic, scallion, rice noodles, bamboo shoot
Garden Vegetable Stir-fry with Tofu and Brown Rice
crecipe.com
Ingredients: soy sauce, zucchini, carrot, bell pepper, tofu, vegetable broth, oyster sauce, brown rice, rice wine vinegar, snow peas, toasted sesame oil, vegetable oil, cornstarch, cilantro, onion, sugar, chili flake, water chestnut
Sweet and Spicy Mango Tofu Stir-fry
yummly.co.uk
Ingredients: soy sauce, zucchini, carrot, bell pepper, tofu, vegetable broth, fish sauce, peanut oil, sesame seed, lemongrass, ginger root, rice wine vinegar, sesame oil, basil, shiitake mushroom, chili paste, mango juice, jasmine rice, onion, sugar, garlic
Satay vegetable stir-fry
womensweeklyfood.com.au
Ingredients: soy sauce, zucchini, carrot, bell pepper, tofu, vegetable broth, fish sauce, sambal oelek, peanut butter, cumin, cauliflower, red onion, lemongrass, paprika, vegetable oil, roasted peanuts, coconut milk, sugar, turmeric, garlic, lime