zucchini, black olives, thyme, olive oil & fennel recipes
2 recipes
Page 1
Sea bass with braised fennel and aubergine purée
deliciousmagazine.co.uk
Ingredients: zucchini, fennel, olive oil, black olives, thyme, chicken stock, sea bass, eggplant, rosemary, white wine vinegar, bay leaf, parsley, tomato
Barbecued spatchcock with zucchini, fennel and olive salad
gourmettraveller.com.au
Ingredients: zucchini, fennel, olive oil, black olives, thyme, canned anchovy, cornish hen, lemon, extra virgin olive oil, red wine vinegar, parsley, fennel seed, garlic, scallion, chili flake